Shogun Japanese Buffet Restaurant, 1 Utama
July 30th, 2008, Jason
We had our first gathering at Shogun Japanese buffet restaurant. Honestly, it wasn’t my suggestion. In fact, I strongly disagreed after reading the many reviews and feedback from various blogs which wrote how they sucked.
I suggested Lemon Grass cafe at Shangri La, KL initially but Raymond said everyone was having a tight budget and said Shogun Japanese buffet restaurant was the best choice as it was cheap.
J : “Why would I want to pay for the food that I already know it is going to suck?”
Raymond : “You should find out yourself rather than reading what other people has to say.”
J : “No. It is against my will to go Shogun.”
However, with many of us budgeting (Not me, them!), we had no choice but went ahead.

It sure looks like a nice place to dine in, with all the warm lighting and atmosphere. Tables are placed with enough space between each other and to bump into the guest’s chair of the opposite table is not quite likely to happen. The food tables / sections are conveniently placed right in the middle / center of the L-shaped restaurant and everyone has similar distance to the tables.

Plain old tasteless green tea was served upon seated.

Not long after you sit down, they will serve you a plate of cheese baked giant (maybe not so fresh) oyster. Each patron is entitled to one only. To me, it didn’t taste that nice as the cheese and mayonnaise totally overpowered the taste of fresh oysters.

As for the rest of the food, they tasted just average and nothing to shout about. Even the unagis didn’t look that tempting to an unagi lover like me. Their sushi was worse than Sushi King’s, totally not fresh and cold. There were only a handful of dishes that I managed to identify that tasted good.






Overall, it was a disappointing one and I don’t think I will visit them again.
Raymond : “Man… The food really sucks.”
Jason : “Didn’t I tell you so?”

























































